‘The Devil’s Hemorrhoids’

at

Gulp.

Hopeless Surfer writes:

6 amazing facts you (probably) didn’t know about the humble Brussels Sprout!

15 thoughts on “‘The Devil’s Hemorrhoids’

  1. Lush

    I must stand in defence of the sprout.
    I love sprouts.
    It’s cause they’re cooked wrong.
    Stop over-cooking sprouts!

    1. Andyourpointiswhatexactly?

      I even eat ’em raw as I’m preparing them.
      I’d love a plate of them as you describe them right now.

    2. Janet, I ate my Avatar

      don’t forget a tiny bit of mustard and creme fraiche with those lardons and garlic Lush … yum ( I like to shred the sprouts too)

      1. Lush

        Oh the old mustard/crème fraiche duo is a go to for so many things; super for cocktail sausages too.
        And yes, shredded sprouts are delish; great in a crunchy salad with raw beetroot and/or fennel.

    3. Lush

      Now I’m coming over as a brassica obsessive.
      My first comment didn’t appear so I re-posted; the joys of the edit button on Android.
      Not sure about over-cooked, but cold Brussels sprouts are good in the old Stephen’s Day turkey sandwich.

      1. Andyourpointiswhatexactly?

        Whaddaya mean, Stephen’s Day? Christmas night! Though I think that was more in the old days when we had Christmas Lunch rather than dinner, before we got notionz.

Comments are closed.