This morning.
Portobello, Dublin 8.
Thanks Sauvignon Blanc
The very impressive pop-up sculptures, greeting cards and packaging designs of artist Peter Dahmen.
He also gives tutorials.
The mesmerising layered fruit and braided dough creations of pastry chef Karin Pfeiff-Boschek.
Coloured with freeze-dried berries, spinach, and beetroot, each pie takes between two and six hours to assemble and decorate.
You may also like the equally impressive work of Lauren Ko.
Pleasing 3D rendered animated plays on words (emotional rollercoasters, crossed eyes, etc) by the talented designer Lucas Zanotto.
Previously: Minimals
The impossibly delicate hand-painted art of UAE based artist Julia Ibbini.
Ibbini’s laser-cut, algorithmically generated paper sculptures are inspired by Islamic absract art, embroidery and meenakari enamel work – each one built up in multiple layers and meticulously coloured in brilliant shades of pink, blue, yellow, and orange.
The pleasing geometric patterns of coastal Barcelona, droned by Hungarian photographer Márton Mogyorósy.
The mesmerising shenanigans of a large spiral of cut aluminium manipulated by designer and fabricator Chaz Capobianco (who may just have invented the new Slinky).
The geometric cakes of pastry chef (and former architect) Dinara Kasko. Digitally designed with modelling software, formed inside 3D printed silicone moulds and shipped worldwide.
The amazing can sculptures of artist Noah Deledda – each one hand-sanded then formed into intricate geometries using his fingertips.