Miltown Luas Station.
The standards of the Irish Bank holiday are alive and well….
Naga Chilli Vodka is made by fermenting litres of vodka with 18kg of the legendary Naga Jokolia pepper for several weeks. The resulting golden hued infusion rates 100,000 Scoville units (for comparison purposes, the jalapeño pepper rates about 5000 on the same scale).
The nuclear-grade piquant infusion comes with the following health warning:
By purchasing this bottle, you agree that:
1) I have been warned and fully understand that this product contains extreme heat and should be used and handled responsibly.
2) I use this product entirely at my own risk and I understand the potential danger if used or handled irresponsibly. If I give this product as a gift I will make the recipient aware of the potential danger if used or handled irresponsibly.
Not big. Not clever. Not drinking responsibly.
And yet, despite all that, strangely refreshing.