A menu for a Valentine’s Day-themed dinner at the Members’ Restaurant in Leinster House next Tuesday and Wednesday (February 11 and 12) for €25pp.
Price includes roses on arrival ‘for the ladies’ and four courses, which include a steak option and complimentary chocolate truffles.
Prosecco will be sold for €5 a glass.
A quick embrace:
Tony’s Cashel blue experience, pickled pear, tossed salad
Baked asparagus, lemon & lime seduction
Dublin bay prawn bisque, brown bread
Fresh beetroot & orange salad, honey & walnut dressing, croutons of love
Romantic duo of cod & salmon, red pepper soubise
Grilled rib eye steak, garlic herb butter
Ricotta & spinach tortellini, oregano & basil pomodora
Tray bake togetherness of chicken breast, preserved lemon & chorizo
Served with Sweet Potato & duchess potato
Sealed with a kiss:
Lover’s shortbread & fresh strawberries, on a bed of rose petals
Exotic Fruit Melody
Passion fruit Mousse, luscious ice cream
Hand roasted coffee and real leaf tea
It’s all well and good these peNOMNOMNOMNOM