Dublin’s Q102 writez:
Tayto Beef Stew vs Tayto Bacon & Cabbage: Which would you choose?
Ehm.
What the actual fNOMNOMNOMNOMNOM.
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Dublin’s Q102 writez:
Tayto Beef Stew vs Tayto Bacon & Cabbage: Which would you choose?
Ehm.
What the actual fNOMNOMNOMNOMNOM.
Just a good aul pack of cheese & onion with a ham and cheese toast ie and a cup of tea.
+1
They do do very nice Smokey Bacon, in fairness.
Well, they’re the only brand of smokey bacon flavour crisp I like :)
What is this Mickey Mousery and Donald Duckery? They won’t bring back the magnificently delicious Spring Onion crisps but bring out Bacon and Cabbage? I have to make do with Nordie Spring Onion Tayto whenst and where they’re available.
Couldn’t have said it better myself
They’ll never beat the Walkers flavour campaign of a decade ago; Cajun Squirrel, Chilli & Chocolate, Fish n’ Chips…
Better crisp too.
Walkers don’t even know what colour the packets are supposed to be.
In case nobody has ever told you guys;
Tayto Cheese & Onion stinks your breath something fierce.
(There’s a missed slogan).
Smiths Salt&Shake with the tiny blue bag of salt.
The Daddy of Crisps.
I actually agree
Mr. Spud…
You rang m’lord?
King Cheese and Onion. Yer only man.
+ 1
Actually. King Pub Crisps. Stronger and saltier. They were amazing.
A bit ironic the Bacon and cabbage packet is the same colour of a dodgy potato…
It would seem to be blighted by faux pas indeed…
Any chance of aniseed & olive flavour? Or plug tobacco flavour for compulsive chewers?