13 thoughts on “Choc And Awe”

  1. jonjoker

    €72 for an Easter Egg!

    BUT it’s single origin BOLIVIAN – you know, the most famous chocolate of all.

    Whaddaya mean ya never heard of Bolivian chocolate before? Are you a peasant or wot?

    2. Dinkum

      I am a chef and the best chocolate is Belgium
      At least it’s not the coffee that is eaten by birds then crapped out then sold as wonderful
      But believe me Bolivian cocoa beans are no different than any others
      Anyway look it up the best cocoa beans comes from Ecuador
      Also it contains E NUMBERS and of course is so pure it could contain nuts
      Total price gouging at its best by BTs

    3. Dinkum

      I am a chef and the best chocolate is Belgium
      At least it’s not the coffee that is eaten by birds then crapped out then sold as wonderful
      But believe me Bolivian cocoa beans are no different than any others
      Anyway look it up the best cocoa beans comes from Ecuador
      And cocoa beans do not contain gluten

  6. Clampers Outside

    LOL! at the effort to make the product sound so ‘eco’ and natural and yet it contains E numbers… Hah!

    (I’ve no issue with e numbers generally, but when an over priced product claims natural and best I would expect none)

    1. Nigel

      When it comes to ethical chocolate the things you have to look out for are child labour and habitat destruction. The absense of either of those two means higher prices, because cheap child labour and mass destruction of rainforests aren’t keeping the costs down. There’s nothing inherently ‘unnatural’ about e-numbers.

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