Baking in lockdown?
Missing a vital ingredient?
Read on.
Roscrea [County Tipperary] based, Stapleton’s Bakery, has commenced selling flour to meet increased consumer demand for the product amid shortages.
The business is to introduce 1kg retail packs which will be on the shelves at Aldi from this week and available to buy direct from the bakery.
The Bakery’s pivot to selling flour came about after it was highlighted across the media that consumers were struggling to purchase flour from supermarkets in recent weeks.
Thanks Alan Bracken
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But what about the bread soda. It’s like gold dust.
Oh no – I’ve been using mine with vinegar, to unblock a drain!
A great cleaning combo, Finnster.
I’ve tested two bakes with no flour
Traybakes so no kit needed
One is something the U-10s in the gaff can work away on, and its a great on the go brekkie thing to have in the biscuit tin
the other is a bit more feckie, with the list of ingredients but easy, and a great sponge for custard
Anyway if ye want them, or if there’s any interest
ping me @vanessa_foran
Saw bags of Stapletons wholemeal flower in Aldi today. Good luck to them in this baking epidemic.