Volunteers in New Zealand and Spain calculated longitude and latitude to perfectly align both slices of the ‘earth sandwich’

A couple of sandwich fans said
They wanted a treat in their bread
As ham and cheese filling
Is no longer thrilling
They’re using the whole world instead

John Moynes

Pics: Etienne Naude/Guardian

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6 thoughts on “A Limerick A Day

  1. Rob_G

    That photo serves to reconfirm my prejudices that Spanish people haven’t the first clue when it comes to sandwiches.

  2. Spaghetti Hoop

    Careful sir, the filling is very hot with a hard inner stone and live parasites for added crunch. You will have to scrape off the outer layer if you want the vegan version.

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