‘Adventures of a Food Truck with a Blank Cookbook‘
Episode 1: Tedfest
Marcus and Katie, of Strong Roots [a Dublin7-based frozen food start-up”hell-bent on revolutionising frozen vegetables with passion and innovation”], travel the country in a re-furbished food truck in search of recipes.
Spotted this for sale in a supermarket in Reykjavik, Iceland last week. Anyone planning a visit there in late January to mid February might (or might not) like to check out the Viking Midwinter Feast where lots of the locals take to eating lambs head jelly, singed sheep’s head, fermented shark, rams testicles and other such things. Yuk!
“We are campaigning for healthy, nutritious food for Europe by generating awareness about genetically modified foods, promoting transparency in food labelling and promoting greater scienticic scrutiny of the current GM produce available.